Feel free to blend almost any fruit, veggie, grain or protein—just as long as your purees include one.

How to make pea baby puree. Pour water into a medium pot until it’s 1.5 inches deep, and bring to a boil. Cover with a tight fitting lid and steam for 5 minutes, or until wilted.

Learn more about whether or not to peel fruit and veg for your baby food recipes.

Combine with whole milk plain yogurt for a. To make baby’s pea and apple puree you will need… 1/3 cup frozen peas (or podded, fresh peas) 1/2 sweet apple, cored and chopped* 1/4 cup water, stock, apple juice *we used a golden delicious apple in our recipe and left the skin on, although you can remove it if you wish. Combine spinach, strawberries and yogurt in a baby food mill or food processor until smooth.

Pea puree is a fine dining restaurant favourite, loved for the vibrant splash of colour it adds to a plate, that it serves a dual purpose as a side and sauce, as well as the sweet flavour.

Peel and chop your potato and the white parts of the leek. Water/breastmilk for a thinner consistency; Add 2 tablespoons avocado, 1 teaspoon olive oil, or 1 teaspoon butter to add healthy fats and flavor.

This is the fourth video in our “veggie purees for babies” series.procedure for pea puree:shell about 300 gm of peas.now steam them for 10 mins.peas are ve.

Golden delicious apple & kale. Use organic peas if desired. Good for handling tiny faces, and even for holding little tummies healthy.

It’s also great as a little bread topper or for adding.

Pea puree is so much more than a first food for babies. Combine with applesauce or banana puree and serve in a baby food reusable pouch. This green puree will soon be your little ones new must have puree.