Dipping Sauce For King Crab Legs. A cajun dipping sauce for crab legs will be best sauce to combine with the seafood, shrimp, crabs, and also crawfish. For the more adventurous eater, there are also a number of delicious dipping sauce recipes available.

In a medium saucepan melt 4 tbsp butter and add 2 minced garlic cloves, 1/4 tsp salt, and 1/8 tsp black pepper. Here we have two of favorite dipping sauces: A spicy red pepper butter sauce and a homemade garlic aioli sauce.

Marinara Dipping Sauce. Six reasons to love this recipe: Add in tomato puree, salt, oregano, and basil.

Use it for dipping breadsticks, calamari, fried cheese or even just plonk it. Remove to a plate lined with paper towel while repeating with the remaining mozzarella sticks, then serve hot with marinara sauce for dipping. Six reasons to love this recipe:

Tostones Dipping Sauce. As the name suggests, main ingredient for this is garlic. About 3 tostones & 1 tbsp.

Return the plantains to the 365f oil in batches, and fry about 2 more minutes each side. Tostones are commonly served in cuban and dominican cuisine. They can be served with a variety of sauces or dips, such as guacamole, but in this recipe we will serve them with mojo sauce.