Green Bean Potato Soup. Step 3, simmer until potatoes are done. Potato, green bean & bacon soup.

This green bean sweet potato soup (绿豆番薯汤) is a chinese dessert which is filling enough to be a “dessert meal” on its own due to the sweet potatoes. Bring to a boil, reduce heat, and simmer,. Add enough water to cover and bring to a boil.

Lima Bean Soup. Simmer until potatoes are tender. In a large pot, combine the lima beans, ham hocks, water, cabbage and butter.

Reduce flame and simmer, covered, 30. Simmer for 1 1/2 hours. Step 4, bring to boil over high gas flame;

Fava Bean Salad. Drain beans and rinse under cold water. 2 baby gem lettuces, core removed and leaves separated.

Add drained fava beans to a salad bowl. Fresh corn and fava bean salad. Bring a large pot of salted water to a boil and blanch the peeled fava beans for about 3 minutes or until al dente.

Black Bean And Rice Enchiladas. Sauté poblano pepper 5 minutes or until tender. Mash the beans with a potato masher and simmer 5 minutes.

Add the diced green chilis and black beans. Cover and bring to a boil, then reduce heat to simmer on medium low with the lid on. Add the tomato sauce, garlic, and adobo sauce.