Canned Peas Recipe. Add the canned peas, liquid and all and slow simmer. When bacon is crispy, add the drained peas, water, butter, garlic and onion.

For the full recipe for southern creamed peas, scroll to the bottom of this post. Add 3 quarts of water to your pressure canner and put it on a burner set to high. Stir in peas, broth, lemon juice, dill, salt and pepper.

Baby Food Peas. If you have a dish that has cooked peas in it (such as risotto), simply flatten the peas with the back of a fork before serving. Place your baby food into the compartments of an ice cube tray.

Do not feed a child under the age of three years whole peas. Flatten peas with the back of a fork and serve as a finger food to work baby’s developing pincer grasp. You can also combine it with: