Loaded Mashed Potato Cakes

Loaded Mashed Potato Cakes. Add salt, pepper, onion powder, garlic. Sprinkle on some shredded cheese, the reserved bacon bits and a few slices of green onion.

Idahoan Buttery Homestyle Mashed Potatoes Idahoan Mashed
Idahoan Buttery Homestyle Mashed Potatoes Idahoan Mashed from idahoan.com

Shape rounds into 1/3 inch patties. Feel free to add in any veggies or cheese you like. While the oil is heating up, use a large bowl to combine the mashed potatoes, bread crumbs, shredded cheese, bacon bits,.

About 2 cups leftover mashed potatoes


Add mashed potatoes to a large mixing bowl. Take about 1/4 of a cup of mixture and roll it into balls. Creamy mashed potatoes are loaded up with bacon, cheese, peppers, onions,.

How to make mashed potato cakes.


Feel free to add in any veggies or cheese you like. How to make loaded mashed potato cakes: Scoop out potato mixture a form into 2 inch round balls.

Sprinkle on some shredded cheese, the reserved bacon bits and a few slices of green onion.


Place bacon on a paper. Add the cheese, bacon and chives, reserving a small. Microwave for 2 minutes, carefully take out (it will be very hot!).

Cook onion and garlic in bacon grease.


Mix in the bacon, scallions, and cheese. Place your mashed potatoes, eggs, cheese, and one cup of flour into a large bowl. Loaded mashed potato cakes are a great way to use up leftover mashed potatoes.

Flour (may not need all of it) vegetable oil;


In a separate bowl, mix together the flour, seasonings and baking powder until fully combined then mix into the potatoes. Packed with flavor they are perfect for brunch, as a side dish or even for the big. Quick and easy dinner is just a couple cups of mashed potatoes away!