Pour the strawberry mixture into a.

Process 2 minutes or until smooth. 1 1/3 cups) nutrition info. Cover with plastic wrap and place in the refrigerator to.

Place strawberries in a blender, and process until smooth.

To the blender, add the sweetened condensed milk, evaporated milk, and 1 cup water. Add water, mix well and chill for at least 30 minutes Step 1, add the strawberries, sugar, basil leaves and lemon juice to a blender;

Combine strawberries, 2 cups water, sugar, and mint in a blender;

Transfer purée to an airtight container,. Place the strawberries into a blender. Discard the pulp and seeds.

A refreshing blend of strawberries, water, sugar, and lime juice is a great light.

Place the strawberries, water, salt, and sweetener. In a large pitcher, combine strawberry liquid, milk,. Add remaining 4 cups water and juice;

Recipe by cooking light may 2005.

Strain mixture through a sieve into a pitcher; Strawberry purée deep purple fruit deep purple no iced tall/pint no agua fresca 16 shaker or mixing glass lemon, strawberry spring, summer club soda, cranberry juice, ice , strawberry purée. In a large bowl, place the strawberries, sugar, and one (1) cup of water.