Step 4, press half of crunch mixture into each prepared pan.

It has a topping made of 2 tb flour, 3 tb brown sugar, 3 tb confectioners sugar, 1/4 tsp orange extract. Combine the graham cracker crumbs, brown sugar, walnuts and butter. Mix vanilla pudding with milk.

With ten different dessert selections, it was hard choosing just two.

In a medium bowl, mix together the cake mix, water, orange juice and oil until blended. Step 3, in small bowl, combine crunch layer ingredients until crumbly. This gorgeous cake is bursting with orange flavor and is nestled between an almond and brown sugar crunch that is just.

Grease and flour two 9 or 8 inch round cake pans.

5 hours ago preheat oven to 350. Add the confectioners’ sugar, orange juice, zest and extract; In small bowl, combine crunch layer ingredients until crumbly.

Use frosting on completely cooled cake layers.

Orange crunch cake is just an ideal birthday cake for all the citrus lovers and is perfect for any special occasion! 1 cup graham cracker crumbs. Press half of mixture in each prepared pan.

Step 1, heat oven to 350 degrees.

Arrange orange sections on top, then refrigerate. Frost (crunch side up) between layers, on top and sides. Arrange orange sections on top, then refrigerate.