Stir the yams often and add water if they seem to thicken too much.

Place the lid on the pot and cook on medium for six to eight hours, or until the yams are tender. Stir until all ingredients are combined. Close the lid of the slow cooker.

Cooking in the slow cooker frees up your oven, especially during the holidays when you can't decide what to put in the oven.

Homemade yams are so much better when you’re using fresh ingredients to make them yourself at home. These crockpot southern candied yams recipe by sweetsavant on youtube is simmered in fresh orange juice to enhance the buttery sweet potatoes. Cover and cook on the low heat setting 5 1/2 to 6.

An easy and straightforward recipe for candied yams.

How to make candied yams ( crock pot) 1. Make sure you melt the butter before mixing. These candied yams are absolutely delicious and very easy to throw together in the crock pot.

This candied yams recipe is easy to master, teach your family members, and recreate for holidays to come.

They're done when the flesh is soft and tender. Fold a triple layer of paper towels and place over the top of the crock pot pulling it taunt so it does not touch the ingredients. Cinnamon, yams, yam, pecan, cinnamon, salt, brown sugar, egg and 5 more slow cooker candied yams my catholic kitchen honey, dark brown sugar, cornstarch, yams, cinnamon, butter, granulated sugar

Here is my tried and true recipe for crock pot “candied” yams.

These tender yams are buttery, sweet and velvety. Pour mixture on top of yams. Place sweet potatoes in a medium baking dish.