Purple Sticky Rice Recipes. Sticky rice rolls (aka fàn tuán) is a popular and inexpensive breakfast sold by street vendors in taiwan. If you have less than 2 cups, add more water.
Laotian coconut sticky rice desert recipe Nomadic Boys from nomadicboys.com
Purple sticky rice is made from two types of sticky rice, the white and black glutinous rice, combined at a certain ratio to make the perfect purple color. 1 cup zursun purple sticky rice. In medium saucepan bring water to a boil.
Place in a bowl and just cover with water.
Put the steamer pot on the stove and bring it to a boil. If you have less than 2 cups, add more water. Drain and pour the sticky rice into a steamer basket.
Store in a dry, cool place for.
Purple sticky rice, a classic thai dessert ingredient, is ideal for rice pudding. Soak rice in 2 cups of water for about an hour. How would you rate purple sticky rice?
In this cheat method, there’s no need for overnight soaking and no need for the perfect size steamer.
If you can’t find purple sticky rice, you can use brown sticky rice, aka brown sweet rice. Set pot over medium heat. Purple sticky rice is made from two types of sticky rice, the white and black glutinous rice, combined at a certain ratio to make the perfect purple color.
Once boiling, stir and lower heat to a simmer.
Rinse rice under cold running water until water is clear. With rambutan syrup, or coconut specialties like the ice cream, but before that, it has to be boiled in water until cooked. 1 can (13.5 ounces) coconut milk.
In medium saucepan bring water to a boil.
Bring cheesecloth up and over rice to cover. (eat the carrots!) soak the white sticky rice in the purple carrot juice overnight, or for 12 hours. It's not necessary for it to be clear.
