Marinara Dipping Sauce

Marinara Dipping Sauce. Six reasons to love this recipe: Add in tomato puree, salt, oregano, and basil.

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Use it for dipping breadsticks, calamari, fried cheese or even just plonk it. Remove to a plate lined with paper towel while repeating with the remaining mozzarella sticks, then serve hot with marinara sauce for dipping. Six reasons to love this recipe:

Ascertain that you do not burn the garlic.


Can of tomato puree (you may also use fresh tomatoes) 1 32 oz. To create a thicker marinara for dipping and pizzas, simmer it down longer. Easy marinara dipping sauce for the lazy.

How to make marinara dipping sauce.


Why is this the best marinara sauce. Let the marinara sauce simmer on the stove until it has reduced enough that. This is a game changer!

This marinara sauce is thick and spicy;


Bring the pan content to boil. Six reasons to love this recipe: It can include capers, large chunks of vegetables and garlic, and.

It’s fast and easy, made with just 5 pantry ingredients and.


It offers a thicker texture and bolder flavor. Like any good dipping sauce, it's chunky, with pieces of tomato,. 2tbsp olive oil 3cloves garlic 2tsp dried oregano 28ounce can crushed tomatoes 1tsp onion powder 1tsp garlic powder 1tsp sugar red pepper flakes.

For a thinner pasta sauce, double the water and simmer to desired consistency.


The sauce is prepared in just a few simple steps. Next, add the remaining ingredients and stir everything together. Remove from the heat and stir in lemon juice.